Shameless self-promotion of an amateur baker who wants to expand her fans from friends and family to random strangers. Not just another amateur expert.
14.8.08
It's Cobbler Time!
Yes, I realize that the title of this post is a lame comparison to one of the Fantastic Four's member's cheesy catchphrase. I thought it was cute.
Moving away from comic books and onto cobbler - I finally just went to my local greengrocer and bought some of those in-season yellow peaches and blueberries. Very reasonably priced and incredibly well-ripened. And guess what? I made that Blueberry-Peach Cobbler recipe. I found that I didn't like the cobbler topping too much. It was too sweet and there wasn't enough rise on it. My family on the other hand was all praise, but what do you expect from your family?
I am going to make mini-cobblers and experiment with different toppings - maybe add a little less sugar, or substitute the white sugar with brown sugar. Perhaps I'll use baking soda instead of powder to get a higher rise.
Stay-tuned for more action packed, err, cobbler action?
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